The cinnamon entry builds to a cinnamon apple crisp peak. Additional time brings out baked apple notes. It fades with bittersweet maple, stevia, caramel and finishes with Jelly Belly pear jelly bean and burnt maple syrup taste.īud Light Seltzer Apple Crisp: The aroma leads with cinnamon apple sauce. Sweet stevia arrives building to a candied pear and maple syrup peak. The sweet juicy pear entry is joined by maple syrup.
BUD LIGHT FALL FLANEL CRACKER
Does anyone make a chocolate graham cracker seltzer I can blend this with?īud Light Seltzer Maple Pear: The aroma leads fresh pear. It fades with burnt sugar and finishes with sour toasted marshmallow taste. The charred marshmallow entry builds to a candied stevia marshmallow peak. It fades with ginger and pumpkin pie leaving stevia, vanilla, cinnamon, and nutmeg taste.īud Light Seltzer Toasted Marshmallow: The aroma leads with vanilla. The gingerbread entry is joined by sweet cinnamon, stevia, and a hint of apple building to a pumpkin spice peak. Bud Light Seltzer Pumpkin Spice: The aroma leads with nutmeg, cinnamon, and allspice. The three new flavors each are sweetened with Stevia while Bud Light Seltzer Apple Crisp is made with a sprinkle of cane sugar. Like the entire Bud Light Seltzer stable each flavor in the Fall Flannel Variety pack is made from a cold fermented cane sugar base, with natural flavors and malted rice. For 2021 Bud Light has brought back Apple Crisp and added three new flavors Maple Pear, Pumpkin Spice, and Toasted Marshmallow. Last years pack included three cans each of Apple Crisp, Peppermint Pattie, Ginger Snap, and Cranberry. This replaces last years Ugly Sweater Variety Pack. You then dip the cherries in chocolate and sprinkles.Just in time for the start of meteorological fall, September-November, Bud Light has released Bud Light Seltzer Fall Flannel Variety Pack. You can even make some boozy holiday snacks, like these drunken cherries, which you soak in the liquor of your choice, like amaretto or flavored vodka. Check out these white Christmas mimosas for breakfast or these sugar cookie martinis. If you want something stronger than seltzer for the holidays, you may wish to make it yourself.
While there’s no word yet on if they will return, or if there will be new flavors, you may want to keep your eye out the closer we get to the holiday season. If you’re looking for other seasonal seltzer flavors, Bud Light has a new pack of “Fall Flannel” seltzers that includes Apple Crisp, Pumpkin Spice, Maple Pear and Toasted Marshmallow.īud Light also had holiday seltzers last year, including Apple Crisp, Cranberry, Ginger Snap and Peppermint Pattie. It will also feature live entertainment from musicians and comedians, along with artwork from local artists. If you really love Truly, you may even want to plan a trip to Los Angeles next year, where the brand will be opening its first taproom.Ĭalled Truly LA, the taproom will have new flavors and 12 taps, Truly cocktails, snacks and merchandise. You’ll find everything from lemonade to iced tea and even ice pops.
Truly has dozens of other flavors as well if these holiday ones aren’t your thing. Just like the rest of the Truly lineup, each new flavor has 5% alcohol by volume, 100 calories and 1 gram of sugar. The new holiday pack will be available nationwide for a limited time beginning Nov. The new Truly Holiday Party Pack features four holiday cocktail-inspired flavors: Cran Orange Sparkler, Pomegranate Ginger Fizz, Holiday Sangria Style and Spiked Apple Spice. If you think of hard seltzer as a summer drink, Truly’s latest seasonal flavors may just change your mind.
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